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Product information
- Product Code: ST105
- ISBN 1 86283 044 4
Price:
- $68.70 (15% discount in class sets)
- $11 pack and post ($30 Overseas Freight Economy Air)
- All Prices include GST
About
Second edition suitable for
- NSW Marine and Aquaculture Technology Syllabi
- Western Australia Senior Science
- Qld Coast and Marine Education Syllabus
- Middle School Syllabi in Science, Health and PE, SOSE or Technology
- Senior School Non-university bound students
Teachers's Information
Requires Adobe Acrobat Reader which you can download for free here
Queensland Teachers Download Here
New South Wales Teachers Download Here
Western Australia Teachers Download Here
South Australia Teachers Download Here
Tasmania Teachers Download Here
Victoria Teachers Download Here
Northern Territory Teachers Download Here
Content
| Ch 0 |
Introduction |
Revised |
| Ch 1 |
Water safety |
Revised |
| Ch 2 |
First aid |
Revised |
| Ch 3 |
Dangerous creatures |
Revised |
| Ch 4 |
Maintaining equipment |
Unchanged |
| Ch 5 |
Living in the sea |
NEW |
| Ch 6 |
Seawater |
Unchanged |
| Ch 7 |
Boating |
Revised |
| Ch 8 |
Snorkelling |
Unchanged |
| Ch 9 |
Fishing |
Revised |
| Ch 10 |
Making a surfboard |
NEW |
| Ch 11 |
Aquariums |
Revised |
| Ch 12 |
Underwater farming |
Revised |
| Ch 13 |
Crayfish |
NEW |
| Ch 14 |
Design systems in aquaculture |
NEW |
| Ch 15 |
Food from the sea |
Unchanged |
| Ch 16 |
Marine industries |
NEW |
| Ch 17 |
Marine employment |
Unchanged |
| Ch 18 |
Weather |
Revised |
| Ch 19 |
Oceans |
Revised |
| Ch 20 |
Coastlines and marine life |
NEW |
| Ch 21 |
Estuaries and marine life |
NEW |
| Ch 22 |
Small sea creatures |
Revised |
| Ch 23 |
Waves |
Revised |
| Ch 24 |
Tides and currents |
Revised |
| Ch 25 |
Small sea creatures |
Revised |
| Ch 26 |
Animals without backbones |
NEW |
| Ch 27 |
Marine vertebrates |
NEW |
| Ch 28 |
Trashing the sea |
Revised |
| Ch 29 |
Sea water quality |
Revised |
| Ch 30 |
Saving the sea |
Revised |
| Ch 31 |
Antarctica |
Unchanged |
| Ch 32 |
Shipwrecks |
Unchanged |
Sample Pages







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